Lazy samosas

November 4, 2023

• 2 people
• 30 minutes
• 5 minute
• Helena
• Indian Vegan

Ingredients

Filling

• like 1 Potato
• 1 c frozen pea/carrot mix
• Garam Masala
• Spices

Wrapping

• Flour tortillas work fine

Mint Chutney

• Mint (like a lot)
• Koriander
• Clove garlic
• water
• 1 Jalapeño (or other green chili)
• 1/2 tsp zout
• 1 tbsp lemno juice
• 2 tbsp water
• 1/4 tsp black pepper

Directions

Person A should make the samosa filling

1. Maybe nuke the potato to decrease cooking time
2. Cook it all in a pan
3. add spices
4. done and dusted

Person B should make the chutney

1. Bung it all in a bowl
2. Zzzz it. (or food processor)

Making the samosas

1. Cut the tortillas in half
2. Put in the filling and fold up the triangle
3. There’s a nice technique here but i forgot it. They’re OK as triangles.
4. Cook it in a pan, no oil needed (unless your tortilla sticks ig)

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Description

I wish we could eat mint chutney every single day