Zomerpasta

Ingredients

Directions

  1. Cut the red onions, courgette, cucumber and chorizo into chunks, halve the cherry tomatoes
  2. Cook the pasta
  3. Meanwhile, fry up the red onions and courgette
  4. Fry the chorizo in a different pan
  5. Drain the pasta and stir in a few spoonfuls of cream cheese (and optionally brie)
  6. Stir in all the other ingredients and enjoy!

Description

Also great the next day! Tip for reheating: take the cherry tomatoes out (they don’t reheat well) and stir in some more cream cheese (if none left, add some water) before reheating in the microwave or pan.

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